Destination Wedding in Malaysia

Ideal Time: March to September is considered the best time to enjoy beaches on the east coast. For the west coast, November to August is ideal when the likelihood of showers is minimal.

High Points: Think of Malaysian beaches and indulge into snorkeling and diving in shallow waters. It is popularly known for its tropical rainforests as well. It has vibrant cities and landmarks like Petronas Towers. The country is inhabited by Malays, Indians, Chinese and indigenous groups. With a rich cultural heritage, one can be part of its annual festivals to enjoy wonderful cuisines, and explore traditional architecture and rural crafts. The country also attracts adventure lovers, and there’s a lot more for trekkers like trekking through Borneo's rainforests. You can visit Malaysia’s national parks, and go for cave exploration and river rafting.

F&B: There is something unique about Malay main meals, which are typically served with rice. It shares resemblance in taste with that of Indonesia, Thailand, Brunei and the Philippines. You can enjoy Nasi lemak which is steamed rice with coconut milk and screwpine or pandan leaf as it is the national dish of the country. Asam pedas, Ayam goreng, Ayam masak merah, Ayam percik are few of the popular chicken delicacies of Malaysia. The country has flourished as a tourism destination and hence offers a number of restaurants serving food that address varied taste and preferences.

Connect: The country can be reached at Kuala Lumpur, its capital, which offers great connectivity to different parts of the world. You can, within the country, travel to Kota Kinabalu, Kuching and Penang by air, which also offer international air links primarily with East Asian cities. You can alternatively connect by water routes from Indonesian island of Sumatra and southern Philippines, and by roads and trains from Thailand.